A dull knife disturbs you from cutting, slicing, and chopping. Don’t worry, let me help you to know how to polish a knife immediately! Your knife will look clean, shiny and get your job done perfectly!
Sometimes, you want to take off the skin of fruits or even fish for cooking dinner, but you couldn’t do it since your knives are not ready for use. Or it is covered with robust. Thus, together with me for finding out the best and most simple tricks to solve the problem.
Why do you need to clean the blade before polishing it?
That question might be asked many times. First of all, Cleaning helps remove all unnecessary dirt, which can also interfere with removing the rust. The best way to clean is using a mild cleaning solution, and you can clean it simply with a cloth.
Firstly, let’s see where you can start polishing your knife blade. Polishing a knife means refining the knife’s edge, making it sharp and shiny. Besides, polishing is one of the ways to remove the nicks and imperfections.
1/Cleaning
Cleaning the blade before polishing is a crucial step before you proceed to plish. It is needed to remove the dirt, and then you can easily remove the rust. YOu can use the mild cleaning solution, not using water only, as the knife’s water can make rust. Don’t forget to use a soft cloth to apply the solution to the knife.
2/Removing the rush
After you clean the dirt, then think about removing the rust. Thus, you should prepare the rush remover and apply it to the blade’s thin layers. Then you should soak the cloth in oil. Then put the knife in the cloth and cover it for around 2 hours. Finally, the solution will loosen the rust.
3/Restoring the sharpness of the knife.
It would help if you prepared these things including metal polish, brass brush, small dish, Sandpaper, Oil and wet paper. It would be best if you restored the hardness and luster.
Now, you might be curious how to do it?
Now, let’s see the detailed knife polishing.
How To Polish A Knife
Step 1: Cleaning up
Firstly, you have to take the wet paper towel to wipe your knife downward. Then you should wipe not only the blade but also the tiny in-between the handles’ spaces. It helps to loosen up the dust and dirt.
Step 2: Spray with oil
Penetrating oil is recommended for you. It can spray even small amounts all over your knife for a long time. The penetrating oil serves as lubrication. After wiping off the oil from the knife, it is the first time. Then repeat this process as your needs.
Step 3: Work on the blade
Firstly, you should dip a small piece of sandpaper in the small dish with a Hoppes No9 rub blade, and It helps to clear up all the grime accumulated. Then rub it carefully, Then change the 400 black and grit sandpaper and rub the brain again.
Step 4:Clean the more delicate grooves
After finishing the blade, it is time to clean the more delicate grooves and the hinge. You can use the brush to clean these hard for accessing the grooves and hinges. Besides, you can dip the brush in the solution to release the finer and grime rust. After that, wipe with a cloth to remove the excess oil.
Step 5: Applying mental polish
After finishing all four steps above, it is time to polish the blade using the metal polish. Significantly, it will help to regain the shine of nature.
How to Maintain A Knife?
When your knife gets rushed, it is clear that you did wrong in Cleaning and maintaining it. Why don’t you start to know more about how to avoid the rust and maintain your knife well then? You do not need to spend time polishing.
Firstly, you should keep your knife clean all the time, even when you do not use it. If your knife gets too much grime and gunk on the blades, it will lose the edges and carry health issues.
Besides, the cross-contamination also damages your knife. This matter related to the knife cutting raw foods and continuing to be used for other food without cleaning. It creates the condition for bacteria on the blade.
You should sanitize the knife with a mixture of mild soap and water. Then, rinse it well and dry off with the clean rag immediately. Do not forget to clean all the blade, base, and handle.
Small Tips for Taking Care a Knife
Please do not use the steel wool or the pad for cleaning the knife’s edge, and it can dull the edge.
You might hear some suggestions about availing the steel wool for handling stubborn rust. However, you should be careful to avoid creating scratches on the knife’s blade.
Put on the cut-resistant gloves always when you clean or remove the dust to protect your hand from injuries.
Keep the knife in a private place; avoid putting it in the utensil drawer. The knife can hit against the other, making unexpected scratches and damages. Notably, the place should be dry, free from moisture.
For some pocket knives, ensure that you clean them regularly.
Frequently Asked Questions
Why should we hand wash the knives?
Handwash is the better way to clean the knife, as the sharp edges of knives can easily knock against the dishwasher basket. Besides, hand wash ensures that the knife will be clean properly without leaving any stain or dirt.
Does hot water dull my knife?
Hot water will not dull your knife unless you put the knife into the super-hot stream around 1000 degrees F. The knife will be dull if you put it in the washing machine. As mentioned, the knife should be washed carefully by hand without any abrasives, and you must do it after use. Don’t forget to dry it well and put it away in a safe place.
Does cutting ice make my knife dull?
Yes, cutting ice dulls the knife, as ice is very hard, so it will wear your edge out quickly than something such as marshmallows.
How can I polish my kitchen knife?
Firstly, you can scrub the knife with the coarse sponge or the fine steel wool and then continue to soak until the rust disappears. Then you can sand the knife’s blade, starting around 320, and work until it reaches your needs. Be careful not to damage yourself as the blade is sharp.
Conclusion
I hope my methods and processing mentioned above are a good guide for looking for how to polish a knife blade shiny as the new items. Now it is time for us.